Recipes
Today, we’re on a journey to the Mediterranean, exploring the charming world of pesto. This article provides a guide to making one of Itali’s most beloved sauces, homemade Sun-Dried Tomato Pesto. A fundamental component in Italian cuisine, pesto is a sauce that originated in the picturesque region of Liguria. But pesto is not confined to
Moroccan couscous with roasted veg and tahini dressing is a healthy and affordable vegetarian-friendly meal that is bursting with color and Mediterranean flavors. This easy couscous recipe combines plenty of roast veg seasoned with cumin, and garlic and laid on a bed of couscous. The colorful turmeric-infused couscous also gets a boost of flavor with
Come summertime, this watermelon salad with feta cheese recipe is the ultimate summer salad crowd-pleaser. Cool refreshing chunks of watermelon, crisp cucumber, and a little heat from some sliced red onion complement the tangy dressing — and the feta cheese and black olives add some delicious saltiness to the salad. Watermelon salad with feta cheese
Creamy Greek tzatziki is a quick and easy crowd-pleaser when entertaining or serving up a light and healthy snack. This Tzatziki recipe is rich and creamy and full of flavor with plenty of toasted fennel seeds added for an extra layer of flavor. Serve with some fresh pita bread, raw veggies, grilled veggies, or your
One-pan Greek Chicken thighs with roast veg is the perfect meal when you’re looking for something easy and tasty. Juicy chicken thighs and veg are marinated in a tasty Greek-style marinade with lots of fresh herbs and spices and then oven roasted to perfection. The result is a delicious meal with just 15 minutes of prep and the