Figs in a Blanket

A skillet with cooked figs in a blanket of Serrano ham

Figs in a Blanket is a timeless Spanish Tapas recipe that you need to know for your next dinner party or tapas night. There’s something undeniably luxurious about the combination of sweet, ripe figs, creamy goat’s cheese, and salty cured ham—especially when it all comes together in a warm, melty bite-sized package.  This elegant appetizer

Summer Chicken with Peaches – Easy One-Pan Recipe

A large pan of Summer chicken with peaches garnished with some fresh basil

There’s something magical about the flavors of summer—ripe, juicy peaches, zesty citrus, and fragrant herbs—and this Summer Chicken with Peaches captures it all in one irresistible dish.  Golden, crispy chicken thighs are roasted to perfection alongside sweet ripe peach slices and red onions, then finished with a tangy-sweet glaze of lemon, honey, and warm spices

Tomato Mozzarella Salad in 5 Minutes

A large platter of tomato mozzarella salad garnished with fresh basil leaves

When the sun is blazing and the last thing you want is to turn on the stove, this Tomato Mozzarella Salad is your new summer best friend. Ready in just 5 minutes, it’s the ultimate no-cook recipe—fresh, vibrant, and bursting with flavor.  Juicy tomatoes, creamy mozzarella, and fragrant basil come together with a drizzle of

30-Second Mediterranean Chicken Marinade

A marinated chicken breast a sliced on a chopping board

Looking to elevate your weeknight chicken game without spending hours in the kitchen? This 30-Second Mediterranean Chicken Marinade is your new go-to flavor hack.  With just a handful of bold, pantry-friendly ingredients like smoked paprika, cumin, and sherry vinegar, you can transform plain chicken breasts into a savory, herb-kissed dish bursting with Mediterranean flair. Perfect

Roasted Eggplant and Chickpea Salad – Easy Vegan Mediterranean Salad Recipe

Looking for a vibrant, healthy, and flavor-packed dish that comes together with minimal effort? Meet your new go-to: Roasted Eggplant and Chickpea Salad – a simple, satisfying, and utterly delicious vegan Mediterranean salad that’s perfect as a main course, side dish, or meal prep option. This dish combines the smoky richness of roasted eggplant with

Egg and Anchovy Tapas with Turmeric-Infused Mayo

Egg & anchovy tapas with a turmeric-infused mayo

For when you’re looking for a tapas to impress, this Egg and anchovy tapas with a turmeric-infused mayo is the perfect recipe!  We’ve got you with this 3-ingredient tapas recipe that takes just 15 minutes to prepare. It’s made with hard-boiled eggs, a turmeric mayonnaise, and delicious salty Cantabrian Anchovies. YUM! Tapas | Spanish |