These Honey Turmeric Chicken Thighs are sweet, savory, and perfectly spiced, baked until juicy with golden, sticky edges—an easy weeknight dinner packed with flavor. Inspired by Mediterranean-style cooking, this dish leans on warm spices like turmeric, cumin, and paprika, balanced with honey, garlic, and a splash of sherry vinegar for brightness. The result is a
This Classic Italian Vegetable Stew, known as Stufato di Verdure in Italy, is the definition of comfort food. Warm, hearty, and deeply satisfying, it showcases humble vegetables transformed through slow simmering into a rich and flavorful dish. It’s ideal for a weeknight dinner, meal prep, or a cozy weekend lunch. Naturally vegan and gluten-free, this
Few dishes feel as comforting and elegant as a well-made risotto. This extra creamy mushroom and leek risotto combines earthy mushrooms, sweet caramelized leeks, and arborio rice into a dish that’s rich yet balanced, perfect for slow evenings and simple ingredients cooked with care. This is a Northern-Italian classic recipe, and uses plenty of fresh
Chicken Parmigiana (known in Italy as Pollo alla parmigiana) recipe combines classic Italian technique with Italian-American tradition, resulting in a warm, comforting entrée (segundo) beloved around the world. If you’re craving a cozy, cheesy, feel-good dinner, Pollo alla Parmigiana is exactly what you need.This authentic recipe comes together in around an hour and is full
a large dish of Melanzane alla Parmigiana (Eggplant Parmesan)
A large pan of Pollo alla Cacciatora – Traditional Hunter’s Chicken
the Spanish dish of Spinach and Chickpeas (Espinacas con Garbanzos)
