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Za’atar With Roasted Eggplant and Artichoke Hearts

8 May 202427 September 2023 by Byron

A large dish of Za'atar with roasted eggplant, leek, and artichoke hearts.

Za’atar with roasted eggplant and artichoke hearts is a vegan-friendly adaptation of our popular Za’atar chicken recipe. Roasted eggplant, leek, red onion, and artichoke hearts are seasoned with lots of healthy olive oil and a sauce made with the Middle Eastern spice mix, Za’atar. Once baked the flavors infuse with the roasted veg creating a

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Middle Eastern / Recipes

Za’atar Chicken with Leek, Artichoke Hearts, and Kalamata Olives

18 April 202411 September 2023 by Byron

A large dish of Za'atar chicken with leeks, and roasted artichoke hearts.

Za’atar Chicken with Leek, Artichoke Hearts, and Kalamata Olives is a delicious recipe that combines Mediterranean and Middle-Eastern flavors. Za’atar is a versatile and aromatic spice blend that is widely used in various cuisines like Lebanese. Combined with oven-baked leek, red onion, artichoke hearts, and pitted Greek Kalamata olives, this recipe is loaded with flavor

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