Italian food and recipes
There’s something magical about the way simple ingredients can come together to create a dish that feels both elegant and comforting. Creamy whipped ricotta with roasted cherry tomatoes is exactly that—silky smooth ricotta spread, brightened with just a hint of lemon zest, and paired with sweet, caramelized cherry tomatoes that burst with flavor after a
If summer could be served on toast, this Peach Crostini with Herb-Infused Queso Fresco would be it. 🍑 Juicy slices of ripe peach layered over herbed cheese, a kiss of honey, and the crunch of toasted baguette—this dish is sunshine in every bite. Whether you’re hosting a garden brunch, preparing for a dinner party, or
When the sun is blazing and the last thing you want is to turn on the stove, this Tomato Mozzarella Salad is your new summer best friend. Ready in just 5 minutes, it’s the ultimate no-cook recipe—fresh, vibrant, and bursting with flavor. Juicy tomatoes, creamy mozzarella, and fragrant basil come together with a drizzle of
Panzanella Salad is a classic Tuscan tomato and bread salad that embraces bold flavors and refreshing textures all in one salad. The fresh and seasonal ingredients reflect warm summer days where something refreshing is in order, and this is achieved with the use of plenty of fresh herbs such as oregano and basil. Of course,
Creamy Mushroom Pasta is a rich and savory dish that brings together earthy mushrooms, velvety cream, and perfectly cooked pasta in every luscious bite. This is the ultimate comfort food recipe and is the perfect dinner option. Whether you’re craving a quick weeknight dinner or planning a cozy weekend meal, this recipe delivers gourmet flavor
Creamy, rich, and oh-so comforting, Creamy Chicken Pasta, better known in Italy as fettuccine Alfredo, is a stand-out classic pasta recipe with a fascinating history. It consists of lots of fettuccine pasta, a rich, creamy sauce, and pan-fried chicken breast strips. This recipe is great because you can easily make it with chicken or without
Looking for a delicious, comforting meal that’s completely gluten-free? This Gluten-Free Veggie Lasagna is packed with layers of fresh vegetables, creamy ricotta, rich marinara sauce, and gooey melted cheese—all without any gluten! Whether you use gluten-free pasta or opt for thinly sliced veggies as a noodle substitute, this dish is hearty, flavorful, and perfect for
Today, we’ll learn how to make Spaghetti with Marinara Sauce—a classic Italian pasta dish full of flavor that originates from Naples, Italy. This staple of Neapolitan cuisine highlights the essence of Italian cooking: a simple yet masterful approach to creating rich flavors with just a few humble ingredients. Delicious homemade tomato pasta sauce (called ‘Marinara’
Learn how to make Marinara sauce with this classic Italian Sauce Recipe that originates in Naples. It is made with a few simple ingredients and traditionally uses canned tomatoes, onion, garlic, and fresh herbs to create a rich tomato sauce and can be used on many dishes including pasta, meatballs, parmigiana, or seafood. Marinara sauce is
As the chill of winter settles in, there’s nothing quite like a steaming bowl of white bean soup to warm both body and soul. This white bean soup is not just a meal; it’s an invitation to gather around the table with loved ones. Whether you’re enjoying it as a comforting lunch or serving it