Greek Meatballs (Keftedes) — Baked or Fried

A plate of Greek meatballs sits next to some Feta cheese, Tzatziki dip, and olives.

Greek meatballs (known as Keftedes in Greece) are bite-sized portions of deliciousness. They are juicy, loaded with fresh Mediterranean herbs and spices offering plenty of flavor that will transport your tastebuds straight to Greece! We’ve got two easy cooking methods covered (pan-fried or oven-baked) and no matter how you cook them, they’re always great served

What to Use to Make an Authentic Greek Meze Platter

Some chicken souvlaki skewers being served with some tzatziki and some carrot sticks.

Recreate the beauty and flavor of an authentic Greek meze plate at home that will impress at your next gathering! This article is dedicated to everything that you’ll typically find on a meze plate in Greece. We’ll look at what to use to make an authentic Greek Meze platter, including what ingredients are commonly used,