Spicy Mediterranean chicken thighs is the perfect recipe when you’re craving something HOT! Delicious juicy chicken that is easy to prepare in one pan with just 2 mins prep! For best results, marinate the chicken with the spices for 30 minutes to an hour (or overnight), then bake for 40 minutes! These chicken thighs are
Looking for a delicious way to sneak more veggies into your diet? This healthy zucchini carrot bread is the perfect solution! Packed with fresh zucchini and sweet carrots, it’s a moist, flavorful loaf that’s naturally sweetened and full of wholesome ingredients. Whether you’re enjoying it for breakfast, as a snack, or even dessert, this nutrient-rich
Our Mediterranean Zucchini Bread is the perfect balance of savory and fresh, featuring a delightful blend of sun-dried tomatoes, tangy feta cheese, mozzarella cheese, and aromatic herbs. This unique recipe brings the vibrant flavors of the Mediterranean right into your kitchen, making it a perfect option for breakfast, brunch, or a healthy afternoon snack. It’s
This classic Italian Tomato Bruschetta recipe uses just a few fresh and high-quality ingredients to create a delicious antipasto (starter) dish. You’ll need fresh tomatoes, basil, garlic, good-quality olive oil (EVOO), and some salt and pepper for seasoning. Everything gets mixed together and then laid out on some lightly toasted bread like ciabatta or sourdough. This
It’s no secret that avocado oil and Extra virgin olive oil are both healthy options to add to dishes and recipes, but which is better for your health? In this article we take a look at the two types of oil side by side and compare which is best for your health, discuss the numerous
The oil-to-acid ratio in Mediterranean marinades is an important factor that affects the flavor and texture of the food being marinated or dressed. A common and effective ratio is 3:1, meaning three parts oil to one part acid. However, this ratio can be adjusted based on the desired taste and the type of food being
Padron peppers, a delightful and sometimes mildly spicy delicacy from Spain’s Galicia region, are a simple yet tantalizing appetizer perfect for any gathering. These small green peppers are traditionally pan-fried in olive oil until blistered and slightly charred, then finished with a generous sprinkle of flaky sea salt. The magic of Padron peppers lies in
To make chicken for weight loss, you want recipes that are low in calories but high in nutrients, and avoid excessive fats, sugars, and unhealthy ingredients. With this in mind, I love making this Grilled lemon herb chicken recipe. It’s got a great balance of flavors, and is easy to make with just a few
Just 6 Ingredients and 30 Seconds Prep Bring the vibrant and aromatic flavors of the Mediterranean to your kitchen with this simple yet incredibly versatile Mediterranean marinade. Works well with chicken, lamb, beef, seafood, and vegetables, this marinade brings together the essence of olive oil, zesty lemon juice, pungent garlic, and aromatic oregano. This is
The Perfect Summer Chicken Recipe Once you try this Mediterranean chicken with a tangy olive oil and lemon marinade, I think you’ll be making it on repeat. Embracing the flavors of the Mediterranean, this super easy recipe uses tender, juicy chicken breasts that are marinated in our new favorite summer marinade that simply oozes goodness