Shredded Chicken Salad

A bowl of shredded chicken salad.

Delicious Cold Salad | Easy-to-Make | No-Mayo This easy shredded chicken salad is the summer salad recipe you’ve been looking for! It requires little cooking, contains no mayo, is delicious, and is very healthy. Using a few nutritious and vibrant salad ingredients, tasty shredded chicken breast, and a tangy lemon and olive oil salad dressing,

Mediterranean Potato Salad – No Mayo – Healthy VEGAN Potato Salad Recipe

A bowl of Mediterranean potato salad

Delicious Cold Potato Salad From the Mediterranean Mediterranean Potato Salad is the recipe you’ve been looking for! It’s loaded with Mediterranean ingredients and has a delicious paprika-infused dressing that elevates this potato salad recipe to the next level.  This recipe contains no mayo and is 100% vegan-friendly. At 236 calories per serving, Mediterranean potato salad

Caprese Pasta Salad (Insalata di Pasta Caprese)

A bowl of Caprese pasta salad sits garnished wirh fresh basil leaves.

Delicious Cold Pasta Salad From Italy Caprese Pasta Salad is a modern spin on two classic Italian recipes. In Italy, this dish is known as ‘Insalata di Pasta Caprese’ and combines delicious fusilli pasta that’s cooked al dente and then cooled and add it to key ingredients used in a traditional Caprese salad recipe (Insalata

Easy 5-Ingredient Mediterranean Chicken Marinade

A cooked marinated chicken breast sits in a bowl.

30-seconds Prep | Chicken Recipe This easy 5-Ingredient Mediterranean Chicken Marinade is exactly what you’re looking for come time to fire up the grill or BBQ! This has quickly become my go-to chicken marinade this summer. As the name suggests, it uses just 5 easy-to-find ingredients: Olive oil, lemon juice, garlic, rosemary, and seasoning, plus

Spanish-Style Chicken Thighs

A large dish of Spanish-style chicken thighs

5 mins Prep | One-Pan Recipe | Chicken Recipe Spanish-style chicken thighs is the recipe you’ve been looking for when you want a filling, nutritious, and quick meal! This chicken recipe is quick and easy to make with just 5 minutes of prep (literally chop an onion, open a tin of tomatoes, and crush some