Malfatti – (Italian Spinach Ricotta Dumplings in Napoletana Sauce)
‘Uglier the better’ is rarely something you hear in the Foodie world, but these Italian dumplings are exactly that. Malfatti (“badly made” in Italian — a tongue-in-cheek name for these ‘rustic’ dumplings) are delicate spinach-and-ricotta dumplings, similar to gnudi, and absolutely delicious when done right. ⚠️Now, a quick note on this recipe: 🍳First – ‘Done