French
French food and recipes
Chicken Fricassée – The Classic French Chicken Stew
Chicken Fricassée is a traditional French chicken stew made with browned chicken pieces braised in a creamy white mushroom sauce. It’s cozy, comforting food at its best, and it’s super easy to make, coming together in under an hour, making it ideal as a midweek meal. This recipe is very simple to make and comes
Cherry Tomato and Garlic Confit (2-Minutes Prep, Easy Recipe)
Cherry tomato and garlic confit is an easy-to-make French recipe that uses the traditional technique of slow-roasting tomatoes and garlic in lots of oil with a hint of rosemary. It’s an easy recipe that can really elevate your cooking arsenal. Whether tossing it into pasta, topping a pizza, using it to enhance a sauce, or
Homemade Garlic Confit (Easy 2 Ingredient Recipe)
Homemade garlic confit is the one easy French recipe you simply need to know! Spread onto fresh bread, or used in recipes to enhance flavor, homemade garlic confits are something you need to try for yourself to discover how amazing they are. The good news is garlic confit is very easy to make at home