This Classic Italian Vegetable Stew, known as Stufato di Verdure in Italy, is the definition of comfort food. Warm, hearty, and deeply satisfying, it showcases humble vegetables transformed through slow simmering into a rich and flavorful dish.
In this recipe video, we guide you through how to make a healthy Italian Vegetable Stew with easy to follow step-by-step instructions!
It’s ideal for a weeknight dinner, meal prep, or a cozy weekend lunch. Naturally vegan and gluten-free, this stew pairs beautifully with crusty bread or creamy polenta to soak up every drop.
Serves: 6
⏰ Total Time: ~1 hour
⏰ Prep Time: 15 minutes
⏰ Cook Time: 45 minutes
✅ Full printable recipe and blog post is available here: Italian Vegetable Stew