Crispy Chicken Parmigiana (Pollo alla Parmigiana) is the ultimate Italian-American Comfort Food 🤤 🇮🇹 🇺🇸
Chicken Parmigiana, known in Italy as Pollo alla parmigiana, is a classic recipe combines Italian cooking techniques and flavors with Italian-American tradition. The result is a warm, comforting entrĂ©e (segundo) or main meal that’s beloved around the world.
Whether made for a family dinner or a special weekend meal, Pollo alla Parmigiana delivers satisfying flavor and a touch of nostalgia in every bite.
In this recipe video, we guide you through how to make the best Chicken parmigiana ever with easy to follow step-by-step instructions!
First, we make a homemade tomato sauce, then move onto preparing the chicken that is crumbed and then pan-fried. Finally, we assemble the chicken parmigiana and finish it off with lots and lots of grated mozzarella and freshly grated parmesan cheese.
The result is melt-in-your-mouth chicken that’s crispy on the outside and smothered in molten cheese and rich tomato sauce. 🍽️
Serves: 4
⏰ Prep Time: 20 minutes
⏰ Cook Time: 35–40 minutes
⏰ Total Time: ~1 hour
âś… Full printable recipe and blog post is available here: Chicken parmigiana – Pollo Alla Parmigiana